Lactobacillus/Collagen Ferment Filtrate
Science & Benefits
In this process, high-molecular-weight collagen is fermented with Lactobacillus to break down the large protein chains into much smaller, bio-available collagen peptides and amino acids. This enzymatic breakdown allows for superior absorption into the stratum corneum compared to standard hydrolyzed collagen. It acts as an intensive humectant that provides a deep 'structural' hydration. It is completely non-comedogenic and non-irritating, serving as a restorative agent that helps the skin maintain its thickness and moisture-holding capacity during the healing of acne lesions.
Safety Alerts
Fungal Acne: This ingredient is a lipid/ester that can feed Malassezia yeast. Avoid if you have active FA bumps.
Non-Vegan: This ingredient is typically derived from animal sources (e.g. beeswax, lanolin, carmine).